Wood & Water Menu

Welcome to Wood & Water, a vibrant cocktail bar that masterfully combines New American cuisine with a focus on exquisite seafood. Nestled in Sherman Oaks, this charming venue invites you to indulge in a culinary journey that marries fresh, locally-sourced ingredients with innovative flavors.

One of the highlights is their Kung Pao Brussels Sprouts, a delightful fusion of whipped tofu and peanuts that truly stands out. If you're in the mood for something heartier, try the Deconstructed Short Rib Wellington—a decadently tender dish that showcases the rich flavors of cabernet-braised short rib.

Whether you want a casual dinner or a romantic evening, Wood & Water caters to all preferences, offering outdoor seating and options for vegan and vegetarian diners. The lively atmosphere, paired with a fantastic selection of cocktails, makes it the perfect spot for unforgettable nights out!

Starters & Shares

House Rolls

Honey Butter, sun dried tomato tapenade

$8.00

Black Squid ink Calamari

thai lemon dipping sauce, chipotle aioli

$26.00

Short Rib Cappelletti

cabernet braised short ribs, ricotta, caramelized onions, pickled chili

$24.00

Spanish Shrimp

Jalapeno, chile de arbol, garlic, scallions.

$25.00

Grilled Octopus

Cilantro taters, chipotle aioli, salsa negra.

$28.00

Crispy Lobster Sliders

Arugula, truffle aioli, Hawaiian roll.

$26.00

Salt Spring Mussels

White wine, lemon, garlic, touch of cream, grilled bread.

$26.00

Crispy Squash Blossoms

Stuffed with ricotta and parmesan, marinara.

$24.00

Olive and Feta Dip

olives, feta, olive oil, lemon, herbs, torn baguette

$21.00

Duck Eggrolls

Sweet chili sauce.

$23.00

Truffle Fries

summer truffle, pecorino

$19.00

Albacore Ceviche

coconut lemongrass sauce, corn, chilis, potato chips

$26.00

Spicy Tuna

Spicy tuna, crispy eggplant, cayenne aioli, avocado.

$26.00

Yellowtail & Watermelon Sashimi

Yellowtail sashimi, cubed watermelon, chili oil, ponzu, jalapeno, crispy onions.

$24.00

Kung Pao Brussels Sprouts

whipped tofu, soy, chili, ginger, garlic, peanuts, sesame seeds, chili crunch

$18.00

Duo of Cauliflower

tempura curried cauliflower, chimichurri, cauliflower puree

$19.00

Broccolini

lemon, olive oil, paprika, sesame oil, pine nuts, pecorino

$18.00

Asparagus

whipped feta and greek yogurt, sesame seeds, rustic croutons, honey vinaigrette

$21.00

Sweet Corn and Ricotta Ravioli

Thai green curry, roasted corn.

$22.00

Veggies

Salads

House Chop Salad

Iceberg, romaine, radicchio, garbanzo, cucumber, tomato, gorgonzola, olives, creamy basil.

$19.00

Arugula, Spinach, Fennel Salad

Pine nuts, orange zest, pecorino, lemon olive oil

$19.00

Roasted Beet & Heirloom Tomato Goat Cheese Salad

Shaved arugula, goat cheese crouton, lemon olive oil dressing, balsamic reduction.

$19.00

Halibut Tacos

Corn tortillas, tomatillo avocado salsa, pico de gallo, cumin coriander slaw.

$29.00

House Burger

Wagyu, short rib blend, roasted garlic and pickled jalapeno aioli, onions confit, arugula, pickles, fries

$27.00

24 Hours Brined Skillet Fried Chicken

Roasted garlic mashed potatoes, sauteed kale.

$33.00

Deconstructed Short Rib Wellington

Cabernet-braised short rib, mushrooms, puff pastry, horseradish crème.

$34.00

Spring Risotto

asparagus, mushrooms, arugula pesto, pecorino

$29.00

Ricotta Gnocchi

bacon, asparagus, lemon thyme cream sauce

$29.00

Lobster Linguini

1/2 lobster tail, leeks, peas, lobster sauce

$36.00

Wild Boar Ragu

Pappardelle, parmesan.

$29.00

Nostalgic

Plates

New Zealand Seabass

coconut lemongrass broth, baby bok choy, steamed white rice

$37.00

King Salmon

Black rice, farro, sweet potato succotash, lemon beurre Blanc.

$40.00

Pork Chop

asian marinade, whole grain dijon mashed potatoes, quick pickled purple cabbage, chimichurri

$40.00

Oven-Roasted Seafood

Shrimp, mussels, calamari, scallops, yakisoba noodles, ginger garlic chili sauce.

$40.00

Duck Breast

Roasted Duck Breast over wild mushroom risotto, and brandied cherries

$44.00

Pistachio Crusted Rack of Lamb

Whipped eggplant, roasted heirloom carrots

$62.00

16 oz bone in new york

Cheddar bacon scalloped potatoes, cognac peppercorn sauce

$72.00

Wasabi Pea Crusted Ahi

julienne veggies, steamed jasmine rice, soy glaze

$44.00

Chocolate & Peanut Butter Turnover

Chocolate and peanut butter backed in a puff pastry, topped with caramel and served with vanilla bean ice cream.

$16.00

Coconut Pie

Coconut pie topped with fresh cream.

$15.00

Key Lime Pie

Fresh key lime pie topped with lime zest.

$15.00

Dessert